Meiji Fresh Milk

I love the taste, the price is reasonable, the packaging is excellent and how good to drink this with ice.

If you appreciate a clean, premium taste and want a versatile milk that performs just as well in a glass as it does in a gourmet recipe, Meiji is well worth the extra few cents. Tip: If you’re a coffee lover, try heating Meiji Fresh Milk to roughly 65°C. This is the "sweet spot" where the lactose breaks down into natural sugars, making your coffee taste naturally sweeter without adding a single grain of sugar. Known for its Japanese heritage and commitment to "Oishii" (delicious) quality, it’s a staple for anyone who takes their morning latte or cereal seriously.

I've been using this Milk and it's so creamy, and makes food tastes more delicious. sarap kahit san mo sya ilagay pwede, ulam, pastry, dessert grabe all in one.

Super sarap ng milk na to hindi nakakasawa hindi din nag loko ang tiyan ko dto at ndi nag ttrgger acid ko

It has milky and creamy taste that everybody will love it! Perfect for everyday.