Nature's Path Organic Baker's Blend Flour, 2 Lbs

With Sprouted Whole Grains1:1 Replacement for All-Purpose Flour Exceptional Results for Artisan Baking Non GMO Project Verified USDA Organic Always Organic. Always Exceptional Kosher Certified Organic by Quality Assurance International (QAI)Whole Grain 12 g or More Per Serving Eat 48 g or More of Whole Grain Daily Vegan Exceptional flour leads to exceptional possibilities. We believe slow and steady wins the taste race: the best organic grains are processed through traditional low-temperature milling, given time to sprout slowly, and mixed at a low speed. For you, that means consistent, high-quality, and highly-satisfying results for your baking and the planet.This Baker's Blend is a meticulous mix of organic white flour and organic sprouted whole grain wheat, spelt, and rye flours. Mixed slowly to maintain its consistency, it's an exceptional blend that you can depend on for great rise, stability and flavor. "Always leave the soil better than you found it." "Our Always Organic Legacy began on the family farm I was raised on, where my dad said 'Always leave the soil better than you found it,' by farming without chemical pesticides, fertilizers or GMOs. For over 30 years, our family has aspired to make delicious organic foods that you can love and trust." Arran Stephens, Co-founder