Knorr Aromat Original Seasoning

I love using Aromat for its ability to elevate and transform simple dishes and ingredients. I especially like using it over my scrambled eggs, hot chips and popcorn. It can get overly salty if you use too much so a little goes a long way!

I grew up using aromat when making eggs, years later it still remains a stable and favourite in my own family. I love iit on veggies like spinach with baby marrow or if you want to take your simple cabbage from 0 to 100. Aromat is your girl! I must say this product has caused a lot of contoversy when it comes to pap, i know..its either a strong no or a hard yes especially paring it with good braai meat. Though the original is my favorite, i fond the cheese flacour great for eggs while the BBQ is great for meat and stew, all rounder!

I use Aromat Original for almost every meal.It seasons food perfectly without being too overwhelming.The blend of herbs and spices make even a simple dishes amazing.

Whether you pour it while cooking or after cooking, the flavor is always spot on. It may serve the purpose of salt but there is something extra flavorful and unique about it. I have used it in dishes such as mashed potatoes, samp, potato salad and many more. You can even enjoy it with boiled eggs it's amazing, it even comes with different flavors.

Knorr Aromat Original Seasoning has become a staple in my kitchen because it adds instant flavour to almost anything I cook. The blend of herbs and spices is well balanced, and it lifts simple meals effortlessly — whether I’m sprinkling it on eggs, chips, vegetables, or using it while cooking chicken. It gives dishes a savoury depth that regular salt just doesn’t achieve. I also love how versatile it is. You can use it during cooking or as a table condiment, and it works well in quick homemade mixes with herbs and olive oil. The only thing to watch out for is that the flavour is strong, so a light sprinkle goes a long way. At ZAR 65.00, it’s good value for how long the 75g pack lasts. Overall, it’s a reliable, flavour‑boosting seasoning that makes everyday meals taste better with almost no effort.